Ingredients
- 4 New York strip, sirloin, or top round steaks
- ½ cup finely chopped seeded cucumber
- ¼ cup prepared ranch dressing
- 1 tbsp garlic-pepper seasoning
- 1 small tomato, seeded and diced
Method
- Combine the cucumber and dressing in a small bowl and set aside.
- Press the garlic-pepper seasoning evenly onto the steaks.
- Grill over medium, ash-covered coals, covered, 9 to 11 minutes for medium doneness, turning once.
- Serve the steaks with the cucumber sauce, garnished with diced tomato.